Artisan du Pain l'

Artisan Et La Porteuse De Pain is a bakery located at 1070 Avenue Cartier in Québec, specializing in traditional and artisanal bread-making. The establishment is dedicated to crafting high-quality baked goods that emphasize authentic recipes and techniques. This bakery not only focuses on the art of baking but also strives to provide a welcoming atmosphere for the local community. Their commitment to quality and craftsmanship makes them a notable destination for bread enthusiasts and casual visitors alike. Generated from the website

Borderon et Fils, a family-run artisan bakery established over 30 years ago in Quebec, specializes in handmade goods including sourdough bread, buttery pastries, and traditional French delicacies. With multiple locations across the city, the bakery has become a beloved reference for gourmands in Quebec. Committed to sustainability, Borderon et Fils utilizes sustainably sourced flours, focusing on practices that minimize environmental impact through organic agricultural methods. Their mission is grounded in preserving quality, artisanal craftsmanship, and personalized service to create unforgettable baking experiences for every visitor. Generated from the website

Patisserie A Pierrot Cartier is a charming bakery located in Québec, QC, specializing in exquisite French pastries and artisanal breads. With a warm and inviting atmosphere, it is the perfect spot for indulging in freshly baked goods, from flaky croissants to decadent éclairs. Each item is crafted with precision and care, making it a favorite destination for both locals and tourists seeking a taste of authentic French baking. Generated from this place's information