Restaurants in Salt Lake City, Utah

About|African and Caribbean fusion. Mamai is named after my grandmother’s nickname in swahili as short for mom may I have some water . Kafe Mamai started in 2017 as a catering business that has grown to a food truck and eventually added a seating restaurant. It is 100% halal and pride ourselves in leading in healthier and organic products. My aim is to serve the best quality food and bringing something different to salt lake. Being a parent making sure families feel comfortable to dine with us.

About|Millcreek Cacao Roasters is a renowned chocolate maker in Salt Lake City, Utah, specializing in farm-to-bar chocolate crafted from Arriba Nacional and Chuno cacao sourced directly from Ecuador and Nicaragua. With a commitment to sustainable growing practices and a direct trade relationship with certified heirloom cacao farmers, they offer a range of artisanal chocolate bars, cacao products, and hot cocoa mixes. Their selection includes unique flavors like Arriba Himalayan Sea Salt, Chuno High West Whiskey, and Arriba Espresso, showcasing the artistry of Mark DelVecchio, Dana Brewster, and Steven Brewster. Customers can also enjoy heirloom cacao teas, roasted cacao nibs, and specialty hot cocoa blends, all reflecting the company's dedication to environmental, social, and economic sustainability in every delicious bite. Generated from the website

About|Salt Lake's original brew pub since 1989, serving award-winning fresh brewed beers and an eclectic menu filled with pub favorites like fish and chips, bacon wrapped meat loaf and our famous veggie burger. Serving lunch, dinner and weekend brunch. Private event space for groups from 30- 400.

About|Vitality Bowls is a superfood café specializing in 100% delicious and nutritious acai bowls, smoothies, juices, wraps, salads, grain bowls, toasts and panini. All items are made in non-cross contact kitchens designed to accommodate guests with food allergies and preferences. No ice, frozen yogurt or artificial preservatives are ever used, giving the purest taste possible to each menu item.

About|La Barba Coffee and Breakfast Tacos, nestled in Salt Lake City, UT, is a cozy establishment that offers a unique blend of coffee and breakfast tacos to delight its patrons. Their commitment to freshness is evident in their ethically sourced roasts, ensuring a delightful experience from bean to cup. With a diverse menu featuring single-origin coffees, carefully crafted blends, and flavor-packed espressos, La Barba caters to every coffee lover's palate. Customers can also explore coffee sets and handy merch, elevating their coffee-drinking experience to new heights. Whether you're grabbing a quick bite or savoring a leisurely brunch, La Barba Coffee and Breakfast Tacos provides a welcoming ambiance and delicious offerings that make it a must-visit destination for coffee aficionados in Salt Lake City. Generated from the website content

About|The Chocolate Conspiracy in Salt Lake City, UT offers a delectable selection of artisanal chocolate bars, drinking chocolate, truffles, and bulk cacao. Their commitment to quality and sustainability shines through in their handcrafted products. Customers can also enjoy unique experiences with charcuterie boards, tours, and classes, making The Chocolate Conspiracy a must-visit destination for chocolate enthusiasts seeking a truly indulgent and educational experience. Generated from the website

About|Honey Teahive is a British Afternoon Tea Experience delivered to your home for the perfect opportunity to host memorable parties and share quality time with your friends and family. Our experience provides a three-course tasting meal and tea pairings delivered to your door. Our service is easy and convenient while creating a relaxing, fun and elegant atmosphere.

About|Fillings & Emulsions, located in Salt Lake City, UT, was founded by Chef Adalberto Diaz in 2013, bringing over 30 years of pastry expertise to the community. With accolades such as being a semi-finalist for the James Beard Award and winning the American Culinary Federation Pastry Chef of the Year, Chef Adalberto combines the rich flavors of his homeland with international and French techniques. The team at Fillings & Emulsions, including Head Pastry Chef Brian Maas and Macaron Chef Mike Woods, is dedicated to crafting exceptional pastries that delight the senses. Customers rave about the breathtaking flavors, textures, and beautiful presentations of their creations, as well as the delightful atmosphere and quality coffee offered in the shop. Generated from the website

About|Gifford Homestead, located in Torrey, Utah, is a historic site managed by the National Park Service, dedicated to preserving the rich cultural and natural heritage of the area. Visitors can explore various educational programs and resources designed to enhance their understanding of the local history and ecosystem. As part of the national park community, Gifford Homestead invites individuals and families to engage with nature and participate in conservation efforts. The site fosters a deep appreciation for America's treasured landscapes and encourages visitors to be stewards of these remarkable places. Generated from the website

About|Arempas is a beloved Venezuelan restaurant with locations in Salt Lake City, Orem, and Midvale, offering a diverse menu of authentic dishes made with all-natural ingredients. From the mouth-watering Peluda Arepa filled with beef to the famous Patacon burger, their handcrafted meals cater to both meat lovers and vegans alike. With a commitment to using only the freshest ingredients, Arempas ensures that every dish served is bursting with amazing flavors that Salt Lake City residents deserve. Whether you're craving a traditional Venezuelan meal or looking to try their innovative vegan options, Arempas promises a delicious dining experience that will leave you coming back for more. Generated from the website

About|Located in the heart of Salt Lake City, UT, Red Lotus Bistro offers a delightful Vietnamese culinary experience that will transport diners to the bustling streets of Hanoi. The restaurant's cozy ambiance and warm hospitality provide the perfect backdrop for savoring authentic flavors and aromatic dishes that are sure to tantalize the taste buds. From traditional pho brimming with fragrant herbs to crispy banh mi sandwiches bursting with savory fillings, Red Lotus Bistro captures the essence of Vietnamese cuisine with each expertly crafted dish. Whether you're a seasoned pho aficionado or new to Vietnamese fare, this hidden gem in Salt Lake City invites you to embark on a culinary journey through the vibrant flavors and rich culinary traditions of Vietnam. Generated using this place's available information

About|Bodega is the street level Tavern, that offers no frills cocktails in addition to draft beer and shots. With a reservation, or if allowed admission from the Bartender upstairs, you can experience The Rest. It is a subterranean gem that looks like a bar that Hemingway would have built. Dark wood, taxidermy, old books and plenty of good whiskey. Perfect place for privacy and escaping the world for a minute... Or hours.