The Copper Onion

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(3,248)

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111 E Broadway Ste 170
Salt Lake City, UT 84111
The Copper Onion is one of the additions to the growing Utah foodie scene. Former NYC chef (and native Utahan) Ryan Lowder now brings his personal take on New American cuisine to his own kitchen with an approach inspired by his passion for Utah’s outstanding farmstead ingredients and his experience as a chef cooking his way through Barcelona, NYC and South America. The Copper Onion serves a wide array of vegetable side dishes and a menu designed to explore and share, with plates such as Ricotta Dumplings with lemon, sage and brown butter and Braised Pork Belly with shaved brussels sprouts and pickled celeriac. Entrees include fresh house-made pastas, fresh fish, and The Copper Onion Burger. An insistent focus on the freshest and best is paramount; sausages and burgers are ground daily, bread is baked and ice cream is made in house, offering casual diners an exceptional experience at affordable prices.

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Reviews

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4.03,248 reviews
Photo of Yuehching T.
Yuehching T.
9/24/2025

This was an amazing place to be!!!!! 4 of us decided to have dinner here on Tues night. When we got here around 6:30 they were already very busy. We were told a table out on patio will be about 5...

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Kristel M.
9/14/2025

Went there with my friends to celebrate my birthday! Absolutely loved it! Service was excellent, food was delicious, cocktails were great! I have been there so many times and definitely will go...

Photo of Eddie C.
Eddie C.
9/3/2025

Salt Lake City has its gems, and The Copper Onion is among them. Smack dab in the heart of downtown, it's the kind of place where the atmosphere feels effortlessly upscale but still cozy enough to...

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Carleen I.
8/30/2025

The Copper Onion is another fan favorite in SLC, so naturally, we had to check it out. We had an 8:30 p.m. dinner reservation on a Saturday, so the restaurant was packed to capacity as expected....

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Matthew B.
8/3/2025

Food... 9.5/10 Service... 10/10 Price... 8.75/10 This is a date night must for SLC! Reservations are easy to make online, or you can call the restaurant if your times are not available! The patio...

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