The Bagel Project

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779 S 500 E
Salt Lake City, UT 84102
Old-World Water-Bagels and Bialys from scratch! We rely only on dough fermentation to develop the complex flavor profile of what the original bagel was designed to have. We don't use sugars, preservatives or dough conditioners. Yes, our bagels are vegan! We are proud to be a nut-free and shelfish-free establishment!

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4.0398 reviews
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Shannon Y.
7/27/2025

I'm so glad they put this bagel place in holladay. The other local chains are no good. My favorite item to get: Veg'd out. House-made hummus, arugula, pickled onions, marinated artichoke...

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Ritesh S.
9/17/2025

The Bagel Project in SLC is a must-visit for anyone craving a true New York-style bagel. They offer a great selection of classic and unique bagel varieties, as well as the lesser-known but equally...

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Andrew M. M.
9/16/2025

As a connoisseur of fine bagels, I would give this place a thumbs up. The bagel and lox sandwich was large, had a good portion of lox and cream cheese. Kind of standard for a decent bagel shop. I...

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Marianne C.
6/23/2025

Always make a point to stop here whenever in the city. The bagels tend to sell out fast and for good reason. This time I went for the BEC on an everything while my husband got the same but on the...

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Daniel W.
10/16/2025

This place is amazing. Best bagels I've had in Utah. they load you up with the Schmear. And the bagels are quality and fresh. Workers are also nice as well.

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