Sapori Catering

Spice Kitchen Incubator, a program of the International Rescue Committee in Salt Lake City, is dedicated to supporting refugees, immigrants, and low-to-moderate income individuals in establishing successful food businesses. Through technical assistance, training, and access to commercial kitchen space, the program helps participants preserve their culinary traditions and contribute to the diverse food community in Salt Lake County.

Participants undergo a four-step process that includes recruiting, incubation, development, and graduation, allowing them to grow their businesses while connecting with the local market. The initiative also features various events and workshops aimed at fostering community engagement and supporting entrepreneur chefs through catering and food truck opportunities.

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