Kitchen 88

Website
American Fork, UT 84003

Kitchen 88, founded by Chef Brandon Clark in 2014, offers a unique dining experience that blends fine dining with fast-casual convenience. Starting with pop-up dinners and evolving into a food truck, the establishment has grown into a beloved brick-and-mortar location in American Fork, UT, known for its expertly crafted, gourmet meals.

Committed to high-quality ingredients, Kitchen 88 sources locally grown produce and premium meats to ensure freshness and flavor in every dish. Chef Brandon's culinary journey highlights his dedication to making gourmet dining accessible to all, creating a memorable experience for friends and family alike.

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