Dean Cluck Feedyard, Inc

Hag Farm is a family-owned Texas Panhandle Ranch that is dedicated to sustainable ranching practices, wildlife conservation, and producing high-quality beef. With a history dating back to 1876, Hag Farm is committed to being good stewards of the land and livestock, utilizing modern tools and scientific knowledge to ensure the well-being of their cattle and the environment. They believe in the importance of providing an economical source of high-quality protein through grass-fed beef, and reject the notion of factory farming, emphasizing the value of ranching as a sustainable agricultural practice. The ranches.org group, of which Hag Farm is a part, shares the same mission of producing a consistent profit while improving the assets of the ranch. They recognize the shrinking agricultural land and increasing population, and aim to provide accessible, high-quality beef to all, promoting cognitive development in children and combating the perpetuation of an underclass. With a focus on sustainability and adaptability, Hag Farm and the ranches.org group are dedicated to preserving the agrarian way of life while embracing modern advancements in ranching.Generated from the website

Dean Cluck Feedyard Ltd, rooted in family tradition, has evolved into a premier cattle feeding operation committed to performance and customer satisfaction. The company emphasizes strong partnerships with customers and suppliers, focusing on fostering growth and innovation in the cattle industry. With multiple locations, including Gruver Feedyard, Dimmitt Feedyard, Jacoby Cattle Company, and Latigo Land Cattle, Dean Cluck Feedyard provides expert marketing and feeding services for various cattle types. Their dedication to quality and integrity ensures the company honors its commitments and supports the broader agricultural community. Generated from the website

Texas Beef, based in Amarillo, Texas, is a long-established integrated ranching, farming, and cattle feeding operation owned by the W. H. O'Brien family, who have been in the beef production business for over 100 years. The company emphasizes a stress-free environment for cattle to promote optimal growth, producing over 200,000 cattle annually while fostering relationships with ranchers, suppliers, and processors in the industry. With a focus on best management practices, Texas Beef utilizes advanced tracking technology through RFID tags to monitor the health and nutrition of each animal from grazing to market. The company's commitment to transparency in beef production caters to consumers' increasing desire for knowledge about their food sources, enhancing their overall eating experience. Generated from the website