Time to go back after many months. It started off negative. We had a reservation & head of the wait line. They do not pay attention to the line. Took 10 minutes to get seated. Once seated it...
IL Carpaccio
(109)
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IL Carpaccio in Hilton Head Island, SC is a unique restaurant that takes pride in serving dishes made from scratch with the freshest available products, prepared with care and passion by Chef Eddy. With a focus on Italian culture and tradition, their star attraction is the pizza cooked in a Hard Wood Burning oven imported from Modena, Italy.
With a commitment to catering to individual preferences, IL Carpaccio ensures that every dish is prepared according to the customer's specifications, including allergies and particular preparations. Celebrating many years of excellent service to the Island, IL Carpaccio is a go-to destination for those seeking a memorable dining experience.
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Reviews
We were looking for a good Italian restaurant for take out, It was close by our Timeshare. We all had different tastes, I had Meatballs and garlic bread that was excellent. The food was ready when...
It was closed. So I could not visit. Seems to have odd hours. Maybe next time. No food review. No ambiance review.
Were a little hesitant because of some of the reviews. However, IL Carpaccio was very good. They have some remnants of Covid signage and mask availability but no one pushed anything on anyone....
Super thin crust pizza is very good and unique to the area. It's a restaurant atmosphere semi-casual that offers a full Italian menu. The service can be hit or miss depending on the night. They...
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