Lucy Cafe

HistoryLULU CAFE, founded in March 2016 by Janice Wang, is a Taiwanese boutique cafe named after her pet Princess Lulu - a French bulldog born and raised in Taiwan for seven years before moving to Philadelphia, PA in 2015. Lulu is an adorable foodie with a rooted passion for Taiwanese culture and food. She has always been the center of our joy, and has continued to inspire us to share with you the best and most authentic Taiwanese bubble teas and street snacks made from the highest quality of ingredients. Guaranteed fresh, reliable, and heavenly delicious.SpecialtiesLULU CAFE offers a great variety of bubble teas, espresso drinks and freshly squeezed juice teas. In addition to our premium beverages, we also offers the best and most authentic Taiwanese street snacks and desserts in Philadelphia including Popcorn Chicken, LULU Chicken Fillet, Sweet Potato Fries, Shaved Ice, Taro Balls and more! We take pride in bringing you all natural flavors, original recipes, and a carefully curated menu. We also offer 100% all-natural halal chicken, vegan bubble teas, gluten-free tapioca balls, and dairy alternatives including lactose-free 2% milk and oat milk. Most importantly, we insist on brewing our teas daily. Guaranteed fresh, reliable, and heavenly delicious.