
My friends and I had the best handroll experience here!! We all got the premium set and the fish was SO fresh! Every single handroll was incredible! The owner and staff here so are wonderful! Our...
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Embark on a culinary journey at Sushiro, a haven for sushi enthusiasts in New York City. Chef Kai, with over a decade of culinary experience, discovered his passion for sushi creation through meticulous attention to detail and the use of fresh, simple ingredients. Formerly head chef at Shogun Omakase, Chef Kai's vision for Sushiro is to offer a unique dining experience, blending high-quality sushi components like fish, vegetables, and seaweed in innovative handroll creations.
At Sushiro, Chef Kai presents a fresh twist on traditional Omakase dining, infusing common rolls with creative garnishes and flavorful sauces. Whether you're a sushi connoisseur or a casual diner, Sushiro invites you to savor Chef Kai's culinary creations at the handroll bar, where each bite offers a harmonious blend of taste and texture.
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My friends and I had the best handroll experience here!! We all got the premium set and the fish was SO fresh! Every single handroll was incredible! The owner and staff here so are wonderful! Our...
**Handroll Heaven in the Village** Look, I've had my share of handroll spots around the city, but Sushiro hits different. Scored a counter seat on a weeknight and watched the chefs work their...
Looking for a sushi place I can always lean on during the dark time (at any cost). This is my go-to. Food: 5/5 As a sushi addict, I hold hand roll places to a high standard--and this spot...
We enjoyed the Chefs Special Handroll combo for lunch today. The seven rolls were all very fresh and delicious, and the mochi ice cream desert was a lovely palate cleanser to finish us off. I've...
First Impressions: small and intimate, cozy and maybe a touch romantic. I came here with two other couples to eat dinner... I had never had omakase before and was a little bit nervous. The chefs...
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