Omg so yum! It was my first time trying Malaysian food and it was delicious! There's food is so fresh and the staff is so friendly! The restaurant is dim but is clean and has a lot of seating. We...
Rasa
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Rasa is a Malaysian Thai Indonesian Halal restaurant located in the heart of Greenwich Village, New York. Owned by siblings Chef Tommy Lai and Camie Lai, who grew up in a small village called Rasa just north of Kuala Lumpur, Rasa offers a variety of flavors from Malaysian cuisine, including traditional dishes like Assam Curry Fish and Kampung Fried Rice.
With Chef Tommy Lai's experience in renowned Malaysian restaurants and Camie Lai's expertise in managing Malaysian restaurants in New York, Rasa aims to raise the profile of Malaysian cuisine by introducing dishes rarely seen or offered in the city. The 52-seater restaurant showcases their love for Malaysian street food and comfort food cooking techniques, providing a true taste of Malaysia in the bustling city of New York.
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Service and ambiance were okay. In each of the dishes, there was some type of flavor that wasn't fully soaked through all the food. For example the broccoli was cooked well but didn't have much...
If you never tried Malaysian food, I would say coming here is recommended if you want to try something new when around Washington Square Park. Environment: Came in around 2pm, and there were...
Came here after a show for a quick dinner. We were seated right away and had our order taken minutes later. Friendly staff, and a varied menu. I ordered the shrimp which came with rice and...
The food was absolutely delicious and packed with flavor! The service and ambience were excellent as well. We got the chicken satay and roti for starters and they were amazing, so many spices and...
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