Rangoli

"I've eaten here twice and enjoyed the food. I dined on the squid ink pasta and the house Sauvignon blanc--both very good. My broccoli rabe and the garlic was a little burnt. It wasn't terrible so..."

"This is a very classic diner. Even the menu font and layout resembles that of other diners in the area. It has all the staples you'd want, including breakfast all day. They have booth and table..."

"What went well? Everything! The service impeccable... the omakase incredible. Each piece an explosion of freshness and creativity. The quality of the sushi/sashimi unlike any I've had in..."