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Hudson Malone Kitchen & Bar believes in creating unforgettable experiences from the moment you step through our doors. A warm hello, the tantalizing aroma of a perfectly cooked steak, and your favorite drink waiting for you at the bar. This is the magic we strive to deliver every time you visit. Our American menu includes raw bar, small plates, seasonal salads, amazing steaks and award winning burgers. A great place to meet up with friends and family. We are open for dinner Monday through Friday 4pm - Midnight. We also offer vegetarian and vegan dishes, just ask your server.

Established in 2011, HinoMaru Ramen is the first ramen-ya to open in Astoria, New York, offering a diverse selection of seven regional Japanese ramen dishes. With a signature tonkotsu bone broth that is carefully crafted through a 17-hour boiling process, the restaurant prides itself on delivering rich, flavorful broths that serve as the foundation of their ramen offerings. HinoMaru Ramen features an array of dishes, including the spicy Tonkotsu Shoyu Ramen and the Kara Chanpon, which highlights a variety of fresh seafood and vegetables. The establishment is committed to quality, utilizing house-made broths and a range of authentic ingredients to create a memorable dining experience. Generated from the website