Minamoto Kitchoan

Minamoto Kitchoan is renowned for its authentic WAGASHI, traditional Japanese confectionery that combines simplicity and artistry through the use of natural ingredients like beans, rice, and fruit. With multiple locations in the United States, including New York and California, the company aims to share the delicate flavors and beautiful presentation of WAGASHI with a broader audience.

Since opening its first U.S. store in 1995, Minamoto Kitchoan has expanded internationally, bringing its exquisite sweets to customers in countries such as the UK, Taiwan, and Vietnam. Their product offerings include seasonal assortments, fruit-inspired jellies, and other artisanal treats that celebrate Japanese culinary traditions.

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