Just Serendipity Farm

Cobblestone Valley Farm is a fifth-generation family operation that has been farming since 1886, specializing in organic, grass-fed beef, pork, and poultry. With over 25 years of organic certification, their meat is free of antibiotics, GMOs, hormones, and pesticides, ensuring the highest quality and healthiest food possible. Committed to soil health and animal welfare, Cobblestone Valley Farm takes care of the land first to produce the healthiest meats. Their certified organic animals are raised without any GMOs, pesticides, antibiotics, or hormones, and their meat processor is USDA inspected and organic animal-welfare-certified. With high organic matter in their soil, their meat is packed with nutrients and flavor, making it a truly exceptional choice for conscious consumers.Generated from the website

Blue Heron Farm is a charming agricultural establishment nestled in the heart of Lodi, NY, offering a variety of farm-fresh produce and goods. With a focus on sustainable farming practices and a commitment to quality, Blue Heron Farm provides a unique and authentic farm-to-table experience for visitors and locals alike. Generated from their business information

Daring Drake Farm, a family-owned orchard located in the picturesque Finger Lakes region of New York, specializes in a diverse mix of fruits including apples, pears, quince, plums, cherries, grapes, raspberries, currants, and gooseberries. The farm also features a flock of free-range ducks, which contribute to their egg production and support their commitment to using only organically approved practices for high-quality fruit cultivation. In addition to supplying fruit for Blackduck Cidery's hard cider and perry production, Daring Drake Farm produces raw apple cider vinegar. Since 2006, the farm has been recognized as a Northeast Organic Farming Association of New York Farmer's Pledge Farm, reinforcing its dedication to sustainable and organic farming practices. Generated from the website