Cobblestone Valley Farm

Cobblestone Valley Farm is a fifth-generation family operation that has been farming since 1886, specializing in organic, grass-fed beef, pork, and poultry. With over 25 years of organic certification, their meat is free of antibiotics, GMOs, hormones, and pesticides, ensuring the highest quality and healthiest food possible.

Committed to soil health and animal welfare, Cobblestone Valley Farm takes care of the land first to produce the healthiest meats. Their certified organic animals are raised without any GMOs, pesticides, antibiotics, or hormones, and their meat processor is USDA inspected and organic animal-welfare-certified. With high organic matter in their soil, their meat is packed with nutrients and flavor, making it a truly exceptional choice for conscious consumers.

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