friendly service, nice outdoor seating in the shade for the summer, and most importantly delicious pizza! I love the thicker sourdough crust, adds nice flavor to the overall pizza. The veggie...
Crosta
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Crosta in Brooklyn, NY is a pizzeria and Italian restaurant founded by executive chef Andres Rodas and partner Andres Whang, both originally from Argentina. With 20 years of culinary experience, Rodas brings a focus on quality and simplicity, using the freshest ingredients to create dishes that are both comforting and uniquely delicious.
Having previously founded Piccoli and belli, Crosta is the latest venture from these seasoned chefs, offering homemade pizzas and burgers that are made with care and attention to detail. With a passion for Italian cuisine and a commitment to excellence, Crosta brings a taste of Nonna's cooking to the heart of Brooklyn.
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Reviews
I was really excited about Crosta because of the reviews and Napoli style pizza is my favorite of all pizza types. I'd say Crosta is a good Napoli pizza but I wouldn't put it in the best I've ever...
We grabbed a table by the window facing 6th avenue. Sidewalk seating wraps around the corner. Menus and tap water were set down right away. Drinks included a Peroni and the 'Cool as a...
Walked in as a party of 7 on a Friday evening, we were sat at the outdoor tables. Weather was great so we didnt mind, but note the booths inside are better suited for parties of 4 or smaller....
Stopped by here with family before heading to a movie at Nitehawk Prospect Park -- highly recommend! I was able to secure a reservation day-of on a Saturday, and the experience there was...





