Stone House Bread
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2425 Switch Dr
Traverse City, MI 49684
Stone House Bread, located in Traverse City, Michigan, specializes in handcrafted, long-fermented sourdough made with organic flour and all-natural ingredients. Their commitment to traditional baking methods allows for a delightfully tangy flavor while offering digestive health benefits through a slow fermentation process.
With no added sugar, Stone House Bread produces a gut-friendly alternative to conventional bread, boasting a lower glycemic index and improved nutrient absorption. Their dedication to quality is evident in every loaf, making them a trusted choice for health-conscious bread lovers.
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