The Banks Fish House
The Banks Fish House, located in Boston's Back Bay, is a sophisticated dining establishment that celebrates seafood while also offering a diverse menu featuring elevated coastal fare. Helmed by owner Chris Himmel and executive chef Robert Sisca, the restaurant showcases their global fishing experiences and strong relationships with local New England purveyors.
With a variety of private and semi-private dining spaces, The Banks Fish House is an ideal venue for events ranging from happy hours to birthday parties. The restaurant is recognized for its commitment to quality, earning accolades for its brunches, lobster rolls, and overall seafood classics.
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