Feathers and feather products, Bakery products, Dessert mixes and fillings
Langlinais Baking Co
Langlinais Baking Co, established in 1971 in Lafayette, LA, is renowned for producing the original New Orleans-style French bread that is essential for an authentic Poboy experience. With a commitment to quality and tradition, their light, crispy crust and soft, airy interior have made their products a staple in restaurants and sandwich shops across the United States. As a family-owned business now in its second generation, Langlinais Baking Co continues to prioritize exceptional customer service alongside their time-tested recipes. Their dedication to providing top-notch products, including custom options and contract baking services, ensures that they remain a trusted supplier for establishments seeking premium bread for their menus.Generated from the website
