Langlinais Baking Co
Langlinais Baking Co, established in 1971 in Lafayette, LA, is renowned for producing the original New Orleans-style French bread that is essential for an authentic Poboy experience. With a commitment to quality and tradition, their light, crispy crust and soft, airy interior have made their products a staple in restaurants and sandwich shops across the United States.
As a family-owned business now in its second generation, Langlinais Baking Co continues to prioritize exceptional customer service alongside their time-tested recipes. Their dedication to providing top-notch products, including custom options and contract baking services, ensures that they remain a trusted supplier for establishments seeking premium bread for their menus.
Generated from the website
You might also like
Partial Data by Infogroup (c) 2025. All rights reserved.
Partial Data by Foursquare.
