Wildflour Bakery & Candy

HistoryI first learned to make chocolate in my senior year of high school, and quickly grew to love it. After graduating, I began making chocolates and baked goods for private events for family members and friends. In the summer of 2021, I decided to turn my love for baking into a business. Originally I had named my business Sweet Pea Bakery, as an homage to my great-grandmother. But after several instances of mistaken identity, I scrapped the name Sweet Pea and changed to Black Cat Confections.SpecialtiesBlack Cat is committed to making products that look good and are tasty AF. Our mission is creating unique chocolates and baked goods that are delicious and made of the highest quality.