Blowfish Contemporary

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1131 W Bryn Mawr Ave
Chicago, IL 60660
+1 (773) 365-4336
http://www.blowfishchicago.com

Blowfish Contemporary, established in 2015 by renowned sushi chefs Puje and Tuvshin Sukh, offers a unique blend of modern and traditional Japanese cuisine in Chicago's Edgewater and Andersonville neighborhoods. The restaurant is dedicated to a chef-driven philosophy, emphasizing precision artistry and personalized service to create an unforgettable dining experience.

With a commitment to exceptional cuisine and warm hospitality, Blowfish Contemporary features a diverse menu that includes signature sushi, ramen, and a variety of sake and cocktails. The Sukh brothers continue to innovate as they expand their culinary vision to new locations, ensuring that guests return time and time again for their exquisite offerings.

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4.5591 reviews
Haruko I.
8/24/2025

Very kind people and sushi is extremely well made. Every bite was delicious, they even sent me an extra roll on DoorDash with a nice note. I asked for no egg and they accommodated my request. I...

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Quinton J.
6/8/2025

This has turned to my sushi spot since I recently moved to the area. It's consistently good - appetizers are great, Ramen is amazing, and the staff is always kind. The menu is simple and I truly...

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Laura T.
8/11/2025

Wonderful sushi! Great atmosphere and friendly service. The wagyu steak was my favorite but the crab and lobster was also very good. Definitely recommend!

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Katrina M.
6/7/2025

I came here unsure what I wanted because everything on the menu looks so good. I brought my own seltzer for the BYOB (there is a $4 charge) and started with the snowball appetizer. They were so...

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Sheyenne H.
5/29/2025

I got the seaweed salad which is a large portion for an appetizer. Has cucumbers so hefty. Also got scallops sashimi which was fresh and the snowball. The white tuna was a bit over flamed for my...

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