Delicious plant based gelato and ice cream with unique flavors combinations you will not find ANYWHERE else. Incredibly reasonably priced too. Support local and check them out in downtown Pahoa.
Nicoco
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Nicoco is a Hawaiian gelato company founded in 2012, dedicated to creating delicious desserts using plant-based ingredients sourced locally. By prioritizing quality and using only the finest ingredients like fresh coconut milk and organic sugar, Nicoco has crafted a flavorful and creamy gelato.
Starting with an old-fashioned ice cream machine, Nicoco has since expanded to two shops and distributes its products to health food stores, restaurants, and resorts across the island. Committed to sustainability and positive social change, Nicoco aims to make Hawaii and the world a better place with each scoop of gelato.
With over 400 original flavors, all plant-based, vegan, and gluten-free, Nicoco offers a unique and diverse selection of gelato. From their signature coconut milk base to their vibrant colors from organic superfoods, Nicoco ensures a delightful experience for its customers, embodying a lifestyle of resilience, sustainability, and equality with every sweet treat.
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Reviews
Store advertised that it was open until 7pm. We arrive at 6:03pm and they said they were closed. We traveled 30 minutes to get to this place thinking it would be open.
Nicoco's Pāhoa store has been closed for two years! They are still operating in Hilo, and they're five-star fantastic there, but they really need to update their online presence and delete all the...
Amazing vegan and GF cones and coconut milk/cream ice cream made with simply ingredients into delicious flavors and witty names!!
By far, one of the best gelato places I've ever tried. On the main road of Pahoa town, there is a tucked away gelato shop that packs killer delicious gelato. Park on the street or maybe in the...







