Matzaluna

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(342)

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1200 Periwinkle Way Ste 4
Sanibel, FL 33957
The Italian link in the Prawnbroker Restaurant Groups chain of 10 Florida eateries, Matzaluna opened in 1994 and has become known as Sanibels Italian Kitchen. In addition to Sanibels only wood fired pizza oven, we offer traditional Italian favorites such as Veal Marsala, Shrimp Carbonera, Chicken Puttanesca, Eggplant Parmesan and a wide array of pastas and sauces, available in almost endless combinations.Iron Chef award winner Sal Velez also offers a changing weekly specials menu featuring local seafood, choice steaks and his original chefs creations. Our calamari is crispy, our sauces rich and flavorful, and our herbed olive oil and roast garlic is just waiting for you to dab it with our freshly hot crusty bread.Matzaluna is conveniently located on Periwinkle Way, just a half mile from the causeway, and all of our menu items are available for carry out. Give us a call at (239)472-1998 when you go through the toll booth and your hot crispy pizza (or whatever else you may choose) will be awaiting you.

Reviews

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3.5342 reviews
Photo of Charles J.
Charles J.
7/12/2021

Shout out to Gracie. Awesome service and she liked my voice. Said I sound like a character from a Disney movie. Lol. But I digress. Food was excellent. Everyone had a little bit of...

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Blair C.
1/4/2021

Tonight my husband and I were driving down Periwinkle headed to our usual seafood and he suggested we stop here. I am sure glad that we did because we had an excellent meal and time! From the...

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Stuart F.
6/29/2021

My father-in-law loves Italian food and got this place every night we were in Sanibel. He thought it was excellent and appreciated the good service and easy pick up option. We had some vegans in...

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Andrea S.
5/14/2021

We just had the worst pizza (honestly I didn't think pizza could ever be this bad), that we've ever had. It was actually inedible. Artichokes were canned. Dry. Cold. Hard crust that actually...

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Greta D.
9/6/2021

I get it. Covid. The menu is smaller. The waitress was very nice, put the spices on the table, but never came back to add the oil. We always go early, but this visit, it was a ghost town. The...

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