Cafe' Sole'
1423 Flagler Ave
Key West, FL 33040
Cafe Sole, established in 1995, is a hidden culinary gem in Key West that has won the hearts of both locals and visitors. Under the skilled guidance of Chef John Correa and his wife Judy, the restaurant offers a unique menu that artfully combines French culinary techniques with fresh, locally caught seafood.
Renowned for its vibrant flavors, Cafe Sole features an array of dishes such as Mutton Snapper in pesto and champagne, and Duck a L'Orange. With accolades including the People's Choice award at the Master Chef's Classic competition and recognition as the best food in the Florida Keys by Zagat Magazine, guests are invited to experience a memorable taste of France in a Caribbean setting.
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