Adieu - Glu

Adieu-Glu is a dedicated gluten-free bakery located in Saint Petersburg, Florida, specializing in a variety of gluten-free breads, including sourdoughs and bagels. With a commitment to quality and safety, the bakery guarantees no cross-contamination in its products, as the chef herself has Celiac disease.

By focusing on artisanal techniques, Adieu-Glu brings delicious gluten-free treats to the community, ensuring that everyone can enjoy freshly baked goods. Their mission is to provide a safe and delightful experience for those with gluten sensitivities.

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