Pitman Farms
Mary's Turkeys, a family-owned and operated business since 1954, is led by third-generation farmers David and Ben Pitman, who prioritize animal welfare and sustainable farming practices. Their commitment to quality is evident in their diverse range of turkey products, including antibiotic-free, non-GMO, certified organic, and regeneratively raised options.
Mary's Turkeys offers a variety of unique products such as the Organic Heirloom Turkey and the Cajun Style Whole Turkey, each crafted to deliver exceptional flavor and quality. With a focus on humane treatment and natural diets, their turkeys are raised in spacious environments, ensuring a superior taste experience for consumers.
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