Bedrosian Farms

Mary's Turkeys, a family-owned and operated business since 1954, is led by third-generation farmers David and Ben Pitman, who prioritize animal welfare and sustainable farming practices. Their commitment to quality is evident in their diverse range of turkey products, including antibiotic-free, non-GMO, certified organic, and regeneratively raised options. Mary's Turkeys offers a variety of unique products such as the Organic Heirloom Turkey and the Cajun Style Whole Turkey, each crafted to deliver exceptional flavor and quality. With a focus on humane treatment and natural diets, their turkeys are raised in spacious environments, ensuring a superior taste experience for consumers. Generated from the website

Terra Linda Farms is a 320-acre farm located in Riverdale, CA, specializing in the sustainable and ethical raising of pigs. With a commitment to providing high-quality pork, the farm offers a range of pigs from suckling sizes to whole hogs, all raised in a clean and humane environment. Founded by Jerry Coelho in 1970, Terra Linda Farms prioritizes environmentally friendly practices by feeding their pigs corn grown on their own farmland. The farm ensures that all animals are born and raised on-site, providing fresh, locally sourced pork for various occasions, from family barbecues to special events. Generated from the website