Asha Thai

Asha Thai is a well-established name in the Bay Area's culinary scene, known for its award-winning Thai cuisine crafted by Executive Chef Lalita Souksamlane. Since 1996, the Osha Thai journey began with a small noodle house and has since expanded to include several locations, earning acclaim from food critics and a loyal following among locals.

With restaurants in both San Francisco and Napa Valley, Osha Thai combines luxurious dining with swanky presentation to deliver an unforgettable experience. Chef Lalita's vision has transformed her eateries into staples of the local gastronomic landscape, while also branching out into hospitality with her boutique bed and breakfast, Bann at Oak Knoll.

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