All the vegan dishes we had were delicious! The service was great and it's a cute restaurant. Carnivores be warned.
Red Curry Vegan Kitchen
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Red Curry Vegan Kitchen, located in Flagstaff, Arizona, offers a unique blend of authentic Thai cuisine and a fully vegan menu, creating a delightful dining experience for plant-based food lovers. Founded by seasoned restaurateur and chef Suchhada Tirakul, the kitchen features a vibrant selection of dishes, from egg-free veggie rolls to an array of spicy curries and traditional Pad Thai, all prepared fresh and with care.
With a warm atmosphere that reflects its diverse menu, Red Curry strives to transport diners to the bustling streets and markets of Phuket. Guests can indulge in a wide variety of appetizers, soups, salads, curries, and rice and noodle dishes, all while enjoying the welcoming charm of this Flagstaff gem.
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Reviews

Great flavors on all the different dishes. Would prefer my noddles a little softer but overall nice. I ordered the spicy noodles with black beans as the protien. Everyone is nice but could be a...

This restaurant is my guilty pleasure. Anytime I'm on a trip in Flagstaff I make sure to dine at this restaurant. I discovered it when I was fully vegan and I continue to go back even though I'm...

Now I don't eat a lot of vegan food BUT this was soooo good. Tofu Pad Thai Khao Soi with potatoes Fried Tofu Tofu Larb Salad Above medium heat for spice level. Not a single dish or bite that...

We ordered the appetizer sampler platter, pad Thai, pineapple fried rice, pad see ew, and the pad woon sen. The appetizers were yummy! Loved the clever samosa wonton. The pad woon sen was my...