The Dough Thrower

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591 Cowbridge Road East
Cardiff, Wales CF5 1BE
Our Dough is a blend of HIGH GRADE TIP 00 FLOUR from Naples. We add MINERAL SALTS from Himalaya, premium award winning olive oils from the PICUAL OLIVES from Spain and sweeten with a TOUCH OF HONEY. These ingredients are left to ferment 96 hours before our dough is ready to go. Each pizza then begins with the dough throwers tomato sauce using the BITTERSWEET TOMATOES from Naples & Puglia.

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Reviews

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4.5224 reviews
Photo of Angharad P
Quite disappointing
11/8/2024

We visited the shop in Whitchurch Road last night to see if we could order The Philly Steak pizza, h...

Photo of 882jud
Disappointing experience
8/6/2023

A overall disappointing experience. Ingredients seem to be compromised in quality compared to earlie...

Photo of Strebor98
Very Expensive
6/5/2023

In the heart of Canton, the dough thrower was in a lovely setting with quirky décor inside. The food...

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