Poseidn-3D Drinks

Coca-Cola Canada Bottling is a local, Canadian, family-owned business dedicated to producing, distributing, merchandising, and selling beloved beverages enjoyed by Canadians. With over 50 facilities spread across 10 provinces and 3 territories, the company boasts a diverse team of over 6,000 employees. Embodying a mission to deliver optimism and shape a brighter future, the company is committed to becoming the leading beverage partner in Canada. Through collaborations with brand partners, customers, suppliers, and distribution networks, Coca-Cola Canada Bottling aspires to be the premier bottler fueled by exceptional people. Striving to earn its social license to operate, the company focuses on responsible business practices to ensure the pride and satisfaction of its employees, communities, customers, and stakeholders. By constantly exceeding customer expectations, Coca-Cola Canada Bottling aims to solidify its position as a trusted partner to its valued customers. Generated from the website content

Devoray is a trailblazer in food innovation, offering a unique culinary journey like no other. Specializing in cutting-edge 3D printed food products, the company's standout creation is the captivating 3D printed Drink Bombs. These innovative products dissolve in seconds, leaving no mess behind, and promise an exceptional taste experience. With a focus on precision, Devoray expertly balances recipes to deliver authentic flavors, ensuring a sensory adventure for your taste buds. The company's Drink Bombs come in customizable shapes and flavors, allowing you to unleash your creativity and transform ideas into visually stunning masterpieces. Devoray’s team, comprising elite designers, award-winning chefs, and skilled professionals, works tirelessly to bring your concept to life. From concept analysis to recipe formulation, 3D shape design, and packaging creation, each step is executed with expert precision. Clients worldwide rave about Devoray's Drink Bombs, touting them as wonderful, unique, and a modern twist on drink-making. Generated from the website content

Nutriart, located in Québec, specializes in the transformation of cocoa beans into a wide array of high-quality chocolate products, catering to diverse baking, confectionery, dairy, and portable snack needs. Utilizing advanced technology in collaboration with European partners, the company is committed to innovation and sustainability, notably through its system for burning cocoa bean shells to reduce CO2 emissions. With a focus on customized solutions, Nutriart's expert research and development team strives to meet specific client needs, offering a complete and diverse portfolio that includes liquid chocolate, chocolate chips, flakes, and more. Additionally, the company's collaboration with sister company Laura Secord enhances its leadership in the chocolate manufacturing sector. Generated from the website