Holding Création Conseil Robert Ouimet Jr

Cooking classes and accessories store for gourmet enthusiasts. Store for quality cookware and exciting cooking classes. Let us guide you towards an exceptional culinary experience.

Ecole De Cuisine Mezzaluna, founded in 1993 by Elena Faita, aims to instill a passion for cooking in the Montréal community through a variety of engaging culinary courses. From pasta-making to gourmet sauces, the school offers classes led by renowned chefs, creating a welcoming atmosphere for food enthusiasts of all levels. With a legacy of teaching culinary techniques and a commitment to sharing knowledge, Mezzaluna has become a favored destination for those looking to explore the art of cooking. Reviews highlight the rich experiences and community-oriented approach that leave participants eager to return and expand their culinary skills. Generated from the website

Academie Culinaire, situated in Montréal, QC, is a renowned institution offering a variety of culinary programs and workshops for aspiring chefs and food enthusiasts. With a focus on hands-on learning and expert instruction, Academie Culinaire provides a dynamic educational environment where students can hone their culinary skills and explore the art of cooking. Generated from their business information