Boulangerie Du Lac

Pascal le Boulanger, a family-run artisanal bakery founded in 2012 in Stoneham-et-Tewkesbury, Quebec, continues the tradition of quality breadmaking rooted in France. With a commitment to nutritious, affordable products, the bakery is inspired by the techniques and recipes of past artisans, passing down their knowledge through three generations. Dedicated to the craft of baking, Pascal le Boulanger emphasizes the use of high-quality local ingredients, drawing from a rich heritage of French baking culture. Their offerings reflect a blend of time-honored practices and modern sensibilities, ensuring that every loaf captures the essence of tradition and wellness. Generated from the website

A Chacun Son Pain is a charming bakery nestled in Baie-St-Paul, QC, known for its artisanal breads and pastries. The bakery offers a cozy atmosphere where customers can enjoy freshly baked goods made with high-quality ingredients. Generated from their business information