Wisconsin Motor Carriers Association

Founded in 1971, the Wisconsin Early Childhood Association (WECA) is the state affiliate of the National Association for the Education of Young Children (NAEYC). It is dedicated to supporting early childhood professionals and enhancing early care and education in Wisconsin through various programs and services. WECA focuses on innovation to meet the needs of early childhood educators by offering professional development opportunities and engaging with policy initiatives. The organization has a significant impact on the early childhood workforce, advocating for support and resources in the field. Generated from the website

The Baraboo Range Preservation Association (BRPA) is a leading local organization dedicated to protecting the Baraboo Range, a unique exhumed mountain range composed of Precambrian Quartzite covering 144,000 acres in Sauk and Columbia Counties, Wisconsin. With a focus on preserving irreplaceable scenery, unique geology, healthy plant and animal habitat, and a rich tradition of land stewardship, BRPA works to ensure the conservation of this ancient rock outcrop and the largest tract of mostly unfragmented deciduous forest in the upper Midwest. Home to over 1,800 species of plants and animals, including rare and endangered species, the Baraboo Range encompasses a diverse range of ecological habitats, from high, dry rock strata to cool steep valleys and ravines, dry and wet prairies, and marshes. Notable landmarks within the range include Devil's Lake, a state park preserving a deep gorge surrounded by cliffs of quartzite, and Natural Bridge State Park, which offers evidence of prehistoric human habitation. By engaging passionate individuals and fostering a deep appreciation for the Baraboo Range's natural and aesthetic resources, BRPA strives to safeguard this unique landscape for future generations.Generated from the website

The Wisconsin Milk Marketing Board in Madison, WI is dedicated to showcasing the world's finest cheese, with a rich heritage of over 180 years in cheesemaking. Their Master Cheesemaker program, one of only two in the world, highlights the expertise and innovation of Wisconsin's cheese artisans. From traditional Italian classics to unique Wisconsin originals like colby and muenster, the board celebrates the diverse flavors and varieties of cheese produced in the state. With a commitment to quality and creativity, Wisconsin cheese enhances every dish, from grilled cheese sandwiches to charcuterie boards.Generated from the website