Three Three Five

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335 N Broadway
Green Bay, WI 54303
+1 (920) 431-1111
http://www.threethreefive.com

Three Three Five - The Traveling Chef is a unique culinary experience in Green Bay, WI, offering a Friday Fish Fry Concert Series featuring talented musicians in secret locations. With a focus on supporting live music, this pop-up concert series brings together the old soul storytelling of artists like Jeremie Albino and Jeffrey Martin, who infuse their folk, blues, and country sounds with a modern twist. Their albums, such as Jeremie Albino's "Tears You Hide" and Jeffrey Martin's "Thank God We Left The Garden," capture the essence of their personal journeys and offer a refreshing antidote to the fast-paced, tech-driven world.

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Reviews

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4.026 reviews
Photo of Nicole M.
Nicole M.
7/18/2017

We were excited to finally try this unique restaurant. The atmosphere is wonderful and because you can watch the staff cook in front of you, the air was buzzing with energy. Because the menu...

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Pete J.
2/25/2012

Incredibly good food by a very progressive Green Bay native who has come back home. Chris's creativity and skill are matched by his affability and approachability. He is only open to the public...

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Hannah H.
7/1/2020

Fun concept. Watched the menu online and waited for "Build Your Own Poke Bowl" to go back on the menu. Coming from California, I had never had trout in my poke but found it quite yummy. I would...

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Leigh B.
10/9/2013

Most memorable, fresh and high quality dinner in Green Bay. The entire experience is top notch. They are only open for "fresh market" dining on most Wednesday nights. They also request you make a...

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Kate M.
4/1/2020

This is THE PLACE to eat in Green Bay if you're looking for an amazing experience with even better food and drink. It's an intimate space, and the best seats are at the "bar" directly in front of...

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Nu-Vu Food Service Systems

Nu-Vu Foodservice Systems is a leader in on-premise baking and the company manufactures a complete line of oven/proofers, ovens, proofers, carts and racks that are designed to complete any cooking equipment line-up. The company specializes in oven manufacturing as it has more than 25,000 ovens in use in the on-premise-baking industry. It supplies its patented V-Air technology products to restaurants and institutions. The company also offers bread proofers and pizza equipment. Its V-Air technology allows faster baking times because of its efficient heat distribution throughout top of an oven to the bottom, side-to-side and front-to-back. This technology does not require the baker to turn pans or open oven doors, which results in savings on labor and energy. Nu-Vu Foodservice Systems, a Middleby Corporation company, is based in Menominee, Mich.
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