The Forum

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4711 S 108th St
Milwaukee, WI 53228

The Forum is a cherished, second-generation, family-owned and operated restaurant nestled in the heart of Greater Milwaukee since 1985. Situated at the crossroads of Hwy 100 and Layton Avenue, this establishment has been a beacon for those seeking delicious, family-style meals in a cozy setting. With a commitment to crafting scrumptious dishes, The Forum prides itself on fostering genuine connections with patrons, treating them not just as guests but as part of their extended family.

Guests can delight in a delectable array of breakfast options starting daily at 7:00 AM, featuring an assortment of sweet treats, hearty omelets, and breakfast classics. The lunch menu caters to all appetites with appetizers, sandwiches, Forum Favorites, as well as succulent steaks and seafood dishes. Additionally, patrons are encouraged to save room for dessert as The Forum's on-premise bakery churns out a tempting selection of homemade breads, cakes, pies, and more, ensuring a sweet ending to every meal.

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Reviews

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3.5105 reviews
Photo of Nancy G.
Nancy G.
2/8/2022

To be honest, I'm not usually a fan of these big, Greek type restaurants, where they are a Jack Of All Trades, yet a Master Of None. I've also eaten here before, and the food has always been ok,...

Photo of Torrie B.
Torrie B.
11/24/2024

We had a family get-together at The Forum yesterday. My Aunt made a reservation for 9 people a few days in advance. They were happy to accommodate us. Our waitress was excellent and was so kind...

Photo of Tom P.
Tom P.
3/9/2025

Went for breakfast this morning with a couple friends. I got a simple Omelette, with a side of bacon and my friends got a bacon and eggs platter each.. nothing extravagant. Just a simple breakfast...

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Peggy J.
8/7/2024

Average food, limited hours, comfortable seating, and good service. Breakfast was wonderful, cabbage rolls were very peppery.

julie k.
3/8/2025

I got the gyro skillet which was good but there was hardly any gyro meat and what there was, was paper thin. If you're going to charge $16 please make the meat visible! I don't think we will go back.

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