Muskrat Creek Vineyard

Established in 2014 on the Gust family farm in Edgar, Wisconsin, Muskrat Creek Vineyard specializes in growing cold climate grape varieties developed by the University of Minnesota. The vineyard, named after the creek that runs through the property, showcases the expertise of Debra Gust-Boerema, Martin Boerema, and their son David Lemmer in environmentally friendly farming practices.

Muskrat Creek Vineyard produces a selection of wines from varieties such as Itasca, Frontenac, and Marquette, emphasizing sustainable growing methods and the use of flowers to promote beneficial insects. The vineyard is open for outdoor seating and offers visitors a chance to enjoy wines crafted from their homegrown grapes, all while surrounded by the scenic beauty of the Northern Midwest.

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