Graf Creamery Inc

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N4051 Creamery St
Bonduel, WI 54107

Graf Creamery Inc, established in 1926 by Albert Graf, has built a legacy in butter production, becoming a federally approved facility by the USDA. With a commitment to family ownership, the operation continues today under the leadership of Jim Bleick and Ruth Bleick, emphasizing a blend of tradition and modern automation in their craft.

Known for its award-winning salted butter, Graf Creamery has received accolades such as the Best of Class award at the 2001 United States Championship Cheese Contest and multiple Blue Ribbon awards at the Wisconsin State Fair. The creamery strives for continued growth while maintaining its family-centered approach to quality butter production.

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