Forest Lake Cafe & Wine Cellar

History

Originally the building was a coffee shop. Kris and Mark Gostisha purchased the building in June of 2006 and turned it into a full service casual dining restaurant focusing on family dining. There is a full liqour license on premise that allows consumption of beer wine and mixed drinks, but the bar is not the focal point of the operation. The Forest Lake Country Store is foused on quality family dining where you can have a drink and not a bar where you can get food. After several years of success in the business they realized there was a void in the market for quality wines, beers and cheeses. They now stock over 150 boutique wines, 150 craft beers and 40 artisan cheeses. Not the brands you will find in grocery or convenience stores, you will find quality brands at affordable prices. Stop and try the food, comback to fill your cellar!

Specialties

Very casual dining; breakfast, lunch and dinner. Breakfast is full menu eggs, side meats, french toast and more. Lunch and dinner included salads, wraps, sub sandwiches, and hand crafted pizza. Friday night features a wonderful fish fry. Lightly battered walleye fillets, panfried and served with potatoe pancakes and home made Rye bread. Also boutique selection of 100 wines, 75 craft beers and over 40 artisan cheeses. Wine, beer and mixed drinks available for on premise or off site purchase.