County Line
The County Line has been serving legendary, award-winning slow-smoked barbecue since 1975, known for its big, meaty ribs, extra-lean brisket, and spicy German sausage. With locations in Austin, San Antonio, El Paso, and Albuquerque, the establishment offers a unique dining experience highlighted by spectacular views and distinctive roadhouse decor.
In addition to its in-restaurant dining, The County Line ships its quality barbecue across the United States, making it possible for customers to enjoy their signature dishes at home. The restaurant also provides catering services for various events, ensuring a taste of Texas can be enjoyed on any occasion.
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