Planet Pizza
Planet Pizza is a prominent family-owned pizzeria group in Fairfield County, with locations across Connecticut and New York. Established in 1991 by the Rocco brothers, the pizzeria specializes in crafting high-quality pizza, salads, wings, wraps, subs, pasta dishes, and desserts, all made with fresh ingredients and traditional recipes passed down through generations.
With a commitment to excellence, Planet Pizza prides itself on using top-notch ingredients such as Kansas spring wheat for dough, ripe California tomatoes for sauce, and 100% whole milk Wisconsin mozzarella. Their catering service is a standout feature, offering a wide range of party-size platters for various events, with fast delivery and last-minute order accommodations.
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