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Sasquatch Books, based in Seattle for over 30 years, specializes in publishing works by talented writers, artists, chefs, naturalists, and thought leaders from the Pacific Northwest and beyond. Their children's imprint, Little Bigfoot, complements a diverse catalog that spans various genres, including arts, literature, and cooking. Among their notable authors is Willi Galloway, an award-winning commentator and expert in kitchen gardening and seasonal cooking, who has contributed significantly to the culinary community through her writing and teaching. Her experience includes roles at Organic Gardening magazine and Seattle's NPR station, showcasing the depth of expertise that Sasquatch Books brings to its publications. Generated from the website