Sugar and Sprig
119 W Roy St
Seattle, WA 98119
Sugar and Sprig is a full-service baked goods catering company based in Seattle, founded by Chef Lauren Witt. The company is dedicated to creating sophisticated handcrafted pastries that blend sweetness with a fresh, natural twist, showcasing evocative flavors while emphasizing seasonality and sustainability.
Whether providing wedding cakes or catering for special events, Sugar and Sprig aims to deliver unforgettable taste experiences. Their commitment to quality and love in baking ensures that each creation stands out from traditional options, making every occasion a little sweeter.
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