Steamer's Seafood Cafe

E3 Restaurant Group, established in 1951, is a locally owned and operated company in Seattle known for its exceptional quality, service, and commitment to community giving. With a national reputation for excellence, their portfolio includes renowned establishments such as Metropolitan Grill, Elliott's Oyster House, and Heartwood Provisions. Generated from their website's infomation

Consolidated Restaurants was established in 1951 as Barb Enterprises when David Cohn opened his first restaurant in Seattle. The Barb Restaurant featured barbecue sandwiches and a range of menu items for lunch and dinner. Cohn quickly expanded the company in the 1950s and 1960s. During this same time, he also opened the Polynesia Restaurant. The 1970s brought the name Consolidated Restaurants as the company began to focus on destination restaurant concepts. The company then opened Elliott Bay Fish and Oyster Company, now Elliott's Oyster House, and Steamer's Seafood Caf in 1975. In 1983, CRI opened Metropolitan Grill, which is considered one of the top steakhouses in the United States. In 1990, the company opened its first Union Square Grill. Consolidated Restaurants is headquartered in Seattle.

The Wing Dome has been serving the best wings in Seattle since 1994, specializing in hot chicken wings and offering the infamous 7-Alarm Challenge. Beyond their passion for heat, they embrace local flavor and community spirit, catering to the Seattle and Kirkland neighborhoods with enthusiasm. Known for their iconic sign and commitment to quality, The Wing Dome is more than just a place for spicy food challenges. With a focus on serving the people and teams of the area, they continue to spark a love affair with wings that has endured for over two decades.Generated from the website