Stopped here after a quick visit to Portland, just looking for a random restaurant. This will become a destination restaurant for me. Started with the smoked beets and chicken wings for...
Smokin' Oak
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The Smokin' Oak Pit and Drinkery in Vancouver, WA is the Pacific Northwest's premier spot for true Central Texas-style barbecue, boasting custom-built offset barrel smokers and a commitment to using only the highest quality meats and ingredients. With a full-service restaurant, cocktail bar, and catering options, they take pride in making all their sides, sauces, and appetizers in-house from scratch.
Guests rave about the amazing food and cozy atmosphere, with many praising the ribs, pulled pork, and sausage for their exceptional flavor and quality. Known for their juicy and tender meats, The Smokin' Oak is a must-visit destination for barbecue enthusiasts looking to experience top-notch smoked dishes without the need for additional sauces.
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Reviews
OMG!! First time I've ever been here. The BEST bbq I've had in a long time! I had the bbq ribs, potato salad and cornbread. All were amazing! My wife had sliced brisket and collard greens. Again...
The food was great, I got a pulled pork sandwich and my husband got the brisket. I was a little sad there are no options for sauce, no mild, medium, spicy. You get what is on the sandwich. I...
Food was GREAT! But like many others said, they run out of meats. We walked in just before 8 pm and brisket was it. We stayed bc there are options w how you would like your brisket. We tried:...
Washington isn't known for great BBQ, but at Smokin Oak breaks that mold. The turkey was perfectly seasoned, smoked, and moist. The Texas Twinkie was outstanding... a jalapeño stuffed with brisket...
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