Sambusa Grill

Gate Gourmet, founded in Switzerland in 1992 to cater Swissair, has evolved into a global company with a comprehensive catering network in the aviation industry. They focus on developing top-quality culinary concepts, delivering consistent catering services, and ensuring a memorable onboard experience for passengers. With a presence in 33 countries and over 135 units worldwide, Gate Gourmet's culinary teams prioritize seasonal, locally sourced ingredients and apply advanced production techniques to create innovative menus that delight passengers. Their experienced chefs stay abreast of culinary trends to design contemporary menus that can be replicated on a large scale, offering holistic catering service operations across the globe. Generated from the website

Bringing our passion for coffee, health and hydration, and innovative solutions to the modern break room and hospitality segment. We add value to our clients by meeting with them and understanding their unique needs and goals which include but not limited to: Competitive Pricing Customer Service Family Owned and Local High End Premium Product Selection Focus On Environmentally friendly products and global responsibility The "new age" break room" concept Technological advancement.