Pho An Vietnamese Restaurant
Pho Hoa Noodle Soup, established in 1983 in California, has become a leader in the Vietnamese fast casual dining industry, known for crafting healthy and flavorful pho noodle soup. With a focus on top-grade meats and locally sourced ingredients, Pho Hoa offers a diverse menu that includes rice plates, vermicelli bowls, and vegetarian options, ensuring there is something for everyone.
Boasting over three decades of experience and a commitment to quality, Pho Hoa has pioneered the first Vietnamese franchise in the United States, serving millions of bowls annually worldwide. The brand aims to provide opportunities for individuals in the community to thrive as they share authentic Vietnamese cuisine with a healthy twist.
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