Lesedi Farm LLC

Lesedi Farm is a family-owned micro-farm located on Whidbey Island, offering a unique collection of Southern African cuisine, vegetables, and shelf products. Founded by Dorcas Young, who hails from central Botswana, the farm sells fresh produce, Botswana-styled meals, and food products at their take-out restaurant at Greenbank Farm and various local farmers markets.

With a focus on African-inspired flavors, Lesedi Farm also crafts handcrafted sauces, including their famous Peri-Peri sauce, and nutrient-packed dried Kale Chips for customers to enjoy at home. Their commitment to bringing delicious and authentic Southern African food to the heart of Whidbey Island makes them a must-visit destination for food enthusiasts.

Generated from the website